Category: Porto Food & Drink

Finding quality, gluten-free restaurants can be exhausting, as anyone with a gluten intolerance knows all too well. Yet, in some cities, you’ll have dozens of incredible options, which is certainly the case in Porto! I’ve seen the gluten-free offerings in the city expand substantially since I started my Porto food...

For a city not typically known for its sidewalk snacks, the street food in Porto certainly caught me by surprise. Hearty sandwiches, deep-fried treats, and tantalizing baked goods are all up for grabs on street corners all over the city, showcasing another side of Portuguese cuisine. Some of the street...

If there’s one thing I never tire of, it’s sampling Portuguese wines. The Portuguese are among the largest consumers of wine on the planet, so I’m pretty confident that you won’t be disappointed in the selection of wine bars in Porto. The city has exquisite wine bars, including snug hideaways...

Portugal has a lengthy selection of satisfying sandwiches, but none have the prestigious reputation of the epic francesinha. Packed to the brim with succulent meat and covered with a sumptuous and spicy cheese sauce, these sandwiches always go down a treat on my Porto food walks. A take on some...

Discover Porto’s Holiday Magic The charming riverside city of Porto is easily one of the most beautiful spots in Europe, and when December hits, it gets an even bigger glow-up for Christmas. The historic streets and iconic areas like Ribeira light up with festive decorations that add a magical touch,...

Juicy, garlicky, and full of flavor, the bifana is one of Porto’s most beloved street foods. This simple yet iconic pork sandwich is a staple of local snack bars, where thin slices of marinated pork are simmered in spices and served hot inside a perfectly soft Portuguese roll. Whether you’re...

Whether you’re a frequent traveler to Porto or a first-timer, the fabled Bolhão Market is one place you simply cannot miss. This expansive, split-level bazaar has been feeding locals and visitors for almost two hundred years, and it’s been a magnet for culinary enthusiasts ever since. I regularly gush about...

Bacalhau is the quintessential salt cod dish of Portugal. Deeply rooted tradition, you’ll find it on the menu in rustic neighborhood tascas, everyday cafes, and elegant riverside restaurants. Whether it’s baked with cream, fried into golden cakes, or paired with fragrant garlic potatoes and olives, no Porto food tour is...